A cast iron pan is well-known for it's durable material and the heat conduction of the pan. The heat is distributed evenly over the pan, so it remains hot for longer. Cast iron is very heavy and retains it's shape. As a result, a pan like this very durable and lasts a lifetime.
Our choice for a Dutch oven you can use to stew and roast dishes|Cast iron|None glass lid|Color red
76,-
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Cast iron, Enamel|None glass lid|Color cream
67,-
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