High-sided skillets

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Prepare one-pot meals easily in a high-sided skillet. High-sided skillets have a high edge, which makes it easy to stir your ingredients. That's useful, as it keeps your cooktop free from food rests. You receive a lid with most pans. This allows you to retain the heat in the skillet and simmer your ingredients without losing moisture. You can use a high-sided skillet on all heat sources, including induction.