Frying pans with non-stick coating

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A frying pan with a non-stick coating has a non-stick coating on the inside. That means ingredients don't stick to the frying pan and you can bake with less fat and oil, which leads to healthier dishes. The non-stick pans are especially suitable for frying eggs, potatoes, vegetables, breaded meat, and fish. Another advantage of these frying pans is that you can easily clean them.