Suitable for the
Suitable for the
- 5 results
5 results
For meat, fish, vegetables and herbs
| Made of stainless steel
| Hardness of 56-57 Rockwell
| Japanese cut
For meat, fish, vegetables and herbs
| Stainless steel handle
| Hardness of 56-57 Rockwell
| Japanese cut
Bread knife
| chef's knife
| carving knife
| vegetable knife
| peeler
| Including knife block
| Plastic handle
Bread knife, chef's knife, Santoku knife, kitchen knife, paring knife
| Including knife block
| Plastic handle
52 HRC
| Blade length 16.5cm
| European sharpened
