Induction stoves
Induction stoves
- 9 stoves
An induction stove is energy-efficient, heats up quickly, and is safe. Only the pan heats up, not the induction cooktop itself. This means that only residual heat is left behind after cooking and the cooktop cools down quickly. If you grill a lot of food, a stove with a flexible cooking zone is recommended. With this, you can combine 2 cooking zones to create space for large roasting pans and griddles. Do you often prepare large meals? An induction stove of 90cm is a good choice. You'll have more space on the cooktop and the oven is a lot more spacious as well.
9 suitable Induction stoves selected
Use the other filters to find the product that best suits you.
Second Chance with signs of wear
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3680 - 7360W, 7360 - 11,000W
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Cleaning method catalysis
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None flexible cooking zone
More Second Chance varieties available
Second chance like new
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3680 - 7360W, 7360 - 11,000W
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Cleaning method manually
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None flexible cooking zone
Second Chance with visible damage
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3680 - 7360W
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Cleaning method catalysis
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None flexible cooking zone
More Second Chance varieties available
Second Chance with visible damage
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3680 - 7360W
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Cleaning method manually
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None flexible cooking zone
Second chance like new
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3680 - 7360W, 7360 - 11,000W
|
Cleaning method catalysis
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None flexible cooking zone
Second Chance with visible damage
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3680 - 7360W, 7360 - 11,000W
|
Cleaning method manually
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None flexible cooking zone
Second Chance with signs of wear
|
3680 - 7360W, 7360 - 11,000W
|
Cleaning method manually
|
None flexible cooking zone
Second Chance with visible damage
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3680 - 7360W
|
Cleaning method manually
|
None flexible cooking zone
More Second Chance varieties available
Second chance like new
|
Cleaning method Catalysis, Manually
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Flexible cooking zone
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Keep-warm function
